Tag Archives: soy

What do carrageenan and the USDA have in common?

They are both slimy, slick, & silky liars. Carrageenan is an additive/preservative placed in dairy products, soups, or nut milks to create that “just can’t have one sip” kind of feeling as you guzzle it down. A smooth taste which … Continue reading

Posted in Recipes | Tagged , , , , , , , , , , , , , , , , , | 7 Comments

Foodie Pen Pals #5- A Girl After My Own Heart

Ring, ring, ring! Ring, ring, ring! Hello? Aren’t you going to answer it? Ok fine, I will. “What’s that you say? Foodie pen pal reveal day?” *eyes widen and gasps ensue* “Get to your computer screens everyone!” Yeah, so I … Continue reading

Posted in Foodie Pen Pals | Tagged , , , , , , , , , , , , , , , , , | 3 Comments